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Harold and Pearl Dripps School of Agricultural Sciences

Your First Choice

The Harold and Pearl Dripps School of Agricultural Sciences provides students with the skills required to meet the changing needs and demands of agriculture. Our programs have evolved from a specific focus on production agriculture to a wide variety of agriculture aspects including nutrition and food science. Students are trained for careers in a wide variety of opportunities in agribusiness, industry, and government.

Areas of Study

Bachelor’s Degrees

Bachelor of Science in Agricultural Science
Bachelor of Science in Natural Resource Conservation Management

Minors

Agricultural Sciences
Environmental Science
Nutrition
Wildlife Management

Master’s Degrees

Master of Science in Environmental and Chemical Sciences – Agricultural Sciences Concentration
Master of Science in Environmental and Chemical Sciences – Environmental Science


Department Contact

Dr. Frederick "Chip" LeMieux, Department Head
Harold and Pearl Dripps School of Agricultural Sciences
agscience@mcneese.edu
Tel: (337) 475-5690